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Dom Pérignon Rosé 2009 is radiant, its fruit appears with all its majesty, round, rich and generous. The wine displays all the aromatic nuances of Pinot Noir - raspberry, fig, strawberry and cherry - exacerbated by the delicacy, mineral elegance and light notes of chardonnay. The combination of iodine and vegetable products, weever fish, sea urchins, turnip greens, sumac or artichoke, is perfect to feel the duality of the wine, to bring out the aromatic nuances of the wine. Ingredients like sea Urchins, pork belly, kale or chilli pepper will reveal the lines of the wine: its acidity and tannic structure, hidden behind its fruit.
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Deep yellow hue with a lustrous sheen.
Ultra-fine, dynamic bubbles.
Intense, concentrated bouquet of yellow fruit (white peach, mirabelle plum) combined with a delicious concentrated toastiness in the form of roasted hazelnut and almond aromas. Perfect, seamless and complex marriage of the almond, wheat and sweet pollen notes from the Chardonnay with the juicy red fruit of the Pinot noir.
Concentrated, energetic and vibrant on the palate, starting out as a silky, almost oily, caress, with soft flavours of candied citrus and iodised spices. Then the powdery texture becomes tauter and the pure, precise and chiselled freshness crescendos. The salivating finish is underpinned by slightly oaky, sappy and saline notes that create a simultaneous sensation of delicacy and concentration!
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When it comes to blending wines from so many different years, Krug has mastered the art. Its Grand Cuvée champagnes have reached a unique fullness of aromas and flavours that are the direct result of this kind of blending – characteristics that simply couldn't be achieved with the wines of a single year.
With this latest release – Krug Grand Cuvée 171ème Édition – the Maison has blended new wines from the complex 2015 season with reserve wines from its vast collection. All of Krug's prestige champagnes gain beautifully with the passage of time, and after seven years in the cellars, the character of this particular Édition is even more accentuated.
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Elegant, full-bodied and classic, Dom Pérignon 2013 is a well-balanced vintage that represents the Maison’s absolute commitment to creative and harmonious assemblage, highlighting the resonance between pinot noirs and chardonnays.
The result of a glorious year in the vineyards – marked by alternative extremes – it has spent some 10 years in the Dom Pérignon cellars and is now ready to reveal itself and be enjoyed as it should be.
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FLORAL · VIVACIOUS
Perrier-Jouët Blanc de Blancs is a vibrant, spontaneous champagne brimming with crisp citrus and fresh floral notes. It is a homage to Maison Perrier-Jouët’s emblematic Chardonnay grape, which it interprets in a style unique.
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Intensely aromatic and fresh, Ruinart Blanc de Blancs is the maison’s signature champagne, created with 100% chardonnay from terroirs in Côte des Blancs and Montagne de Reims. Blended from the harvest of various years to ensure consistent quality, this blanc de blancs champagne is a classic example of the style – smooth with a characteristic luminosity.
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Laurent-Perrier has always selected Chardonnay as the dominant grape variety in all its white cuvées and has been a pioneer of the Brut Nature category since 1981. By perfecting its knowledge of this style of vinification and with careful aging of this variety in stainless steel vats it has enabled Laurent-Perrier to create a Blanc de Blancs Nature.
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This rosé champagne has all the hallmarks of the classic Ruinart taste, with its unique chardonnay-led freshness complementing the indulgent fruitiness of the pinot noir. Archives revealed that Ruinart shipped the first rosé champagne over 250 years ago. The exuberant red-fruit flavours make this rosé champagne one of the finest, even now.
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La Cuvée Rosé was created in 1968 from the boldness and know-how of the House of Laurent-Perrier. Perfected at each stage of its making, Cuvée Rosé is acknowledged for its consistency and its high quality. It is characterized by its ripe red fruit aromas, a high intensity and great freshness.
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Veuve Clicquot was the first House to create a Rosé Champagne. It combines elegance and flair, with a bright pink colour and a fruity harmonious sensation on the palate.
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FLORAL · GOURMET
Perrier-Jouët Blason Rosé is the exception among Perrier-Jouët champagnes – a cuvée in which the delicate floral nuances of Chardonnay are complemented by the rich flavours provided by a high proportion of Pinot Noir. Lusciously full and round on the palate, with characteristic notes of red and black fruit, it nevertheless retains a delicacy typical of Maison Perrier-Jouët. Above all, it offers delicious proof of the House’s enduring ability to surprise and to delight.
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The first rosé champagne created especially to be enjoyed over ice, Moët Ice Impérial Rosé’s rich, juicy freshness is the embodiment of summer in a glass.
Created Intense fruitiness is characteristic of a rosé champagne, but surprisingly complex notes, designed to be enhanced with the addition of ice, characterise this vivid pink champagne.for those who love to seek out new experiences, Moët Ice Impérial combines fresh flavours with a sumptuous, sweet, fruity bouquet while remaining true to the maison’s style.
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Spontaneous, radiant and enticing, with a bright fruitiness and elegant maturity, Moët Rosé Impérial is supple on the palate – the beautiful, fruity-pink expression of the maison’s style.
Those who prefer champagnes with intense flavours will be particularly well matched to the lively and juicy Moët Rosé Impérial, which is made primarily from pinot noir.
ROBERT PARKER 88 / 100
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Specifically designed to be enjoyed over ice, Moët Ice Impérial is the perfect summer cooler to share. Moët Ice Impérial combines fresh flavours with a sumptuous, sweet, fruity bouquet while remaining true to the maison’s style.
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The 2013 Chasse-Spleen has a reserved nose of raspberry, cranberry leaf and cedar, a hint of cola in the background with earthy tones becoming more evident with aeration. The palate is medium-bodied with chewy red berry fruit, tertiary in style with a rather lean, herbaceous finish that has decent length if not the requisite substance for a wine of this pedigree. Drink over the next 6 to 8 years.
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The first rosé champagne created especially to be enjoyed over ice, Moët Ice Impérial Rosé’s rich, juicy freshness is the embodiment of summer in a glass.
Created Intense fruitiness is characteristic of a rosé champagne, but surprisingly complex notes, designed to be enhanced with the addition of ice, characterise this vivid pink champagne.for those who love to seek out new experiences, Moët Ice Impérial combines fresh flavours with a sumptuous, sweet, fruity bouquet while remaining true to the maison’s style.
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The Collection blend is dominated by Chardonnay which was of exceptional quality in the 2017 vintage. The perfectly ripe Chardonnay grapes lend the wine its aromas of ripe, sweet fruit complemented by subtle oaky notes. The palate is rich and ripe with a luxurious texture that coats the palate, the signature of an outstanding Chardonnay. The Pinot noir and Meunier grapes from the Vallée de la Marne complete the wine’s broad, luscious, smooth and juicy character. The finish is energetic and fresh.
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FLORAL · HARMONIOUS
Perrier-Jouët Grand Brut epitomises the heritage of Maison Perrier-Jouët. Perpetuating the House’s tradition of brut champagnes.It is a harmonious cuvée in which the luminous notes of Chardonnay are perfectly complemented by Champagne’s two red grape varieties, Pinot Noir and Pinot Meunier.
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